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Ras El Hanout
Revered as “The Head of Shop” combination of spices throughout Morocco, Tunisia and Algeria, this complex blend contains unusual surprises such as orris root and galangal.
Ras El Hanout -
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Memphis Magic BBQ Rub
A superstar in the world of barbeque, this blend is perfect for slow cooked meats, everything that goes onto the grill, into meatballs or as a table condiment.
Memphis Magic BBQ Rub -
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Caribbean Voodo Jerk
A tangled combination of allspice berries, chillies and thyme, our Jerk blend can be used in a wet marinade or dry rub for chicken, beef, pork, vegetables and seafood.
Caribbean Voodo Jerk -
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Espresso Coffee & Chipotle Rub
A custom made bbq rub which includes chipotle chilli powder and ground espresso coffee will seriously liven up a quality cut steak or slow cooked beef brisket.
Espresso Coffee & Chipotle Rub -
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Lush Tropics Chicken Curry
A blend from India and Sri Lanka, contains roasted spices which are intensely aromatic and mesh beautifully when cooked with chicken, coconut milk and tomatoes.
Lush Tropics Chicken Curry -
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Japanese Shichimi Togarashi
A fiery condiment which compliments all Japanese dishes. It can be used as a table seasoning or in cooking for grilled meats, vegetables, fish, tempura, soups, noodles and rice.
Japanese Shichimi Togarashi -
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Eastern Horn of Africa Berbere
An Ethiopian classic blend with tremendous complexity, this fiery mix of chillies, spices, fenugreek and ajwain seeds is traditionally used in stews (wot) or can be rubbed onto a favourite cut of steak or lamb.
Eastern Horn of Africa Berbere -
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Vindaloo
A spicy, classic blend which reflects the taste of Goa on the west coast of India. With minimal fuss and maximum flavour, vindaloo is enhanced by chillies, ginger, garlic and vinegar.
Vindaloo -
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Tandoori
Custom blended to perfection, this mix forms the basis for creating classic tandoori chicken and prawns. It also serves as an integral component in making our butter chicken and paneer.
Tandoori